Sunday, February 14, 2010

Vegetarian Dishes Which Can Be Prepared In Micro Oven What's An Easy But Interesting Vegetarian Dish That Can Be Prepared Quickly?

What's an easy but interesting vegetarian dish that can be prepared quickly? - vegetarian dishes which can be prepared in micro oven

I'm not a vegetarian, but my bf. I Prepare myself to two meals I cook for myself and a vegetarian for him. I was a good cook vegetarian, but I need new ideas because they tired of the same things. Ideas?

7 comments:

Ninja grape juice said...

Aubergine and mint sandwiches:

Flour and fry the eggplant, cut slices. Serve with mint artesinal between bread with olive oil. For eggs lacto-type, add the feta cheese.

Gnocchi:
They are great. Cook em up and serve with fresh tomatoes, basil recipe. If you look at the addition of cheese.

Beans and Rice: Thousands of variations, but the Moors and the Christians say is.

1 can black beans
1 cup rice
1 cup chopped onion
1 cup chopped green bell pepper
2 finely v. tsp garlic, minced
2 v. Tea cumin
1 teaspoon thyme
1 / 2 teaspoon paprika
1 teaspoon oregano
1 teaspoon olive oil
1 can of tomatoes can
2 cups water
1 tablespoon apple cider vinegar
1 / black pepper 2 v. Tea

Ignore the list of ingredients, varies according to your partner. The main rooms are black beans and rice. In agreement with a sales increase of our fry the onion, pepper, spices and garlic about 5 minutes. Tomatoes, rice, beans, vinegar and water and let simmer. Cover and simmer over low heat 20 minutes.

Others chooseIons with lemon juice instead of vinegar, omission or addition of spices, etc. It is a dish of Cuba, and there are many variations.

Pernod and tomato soup:

1 can of chopped tomatoes
2 cloves garlic + extra
White bread
Olive
2 shots of Pernod
1 cup water
Salt and pepper to taste

Cut into slices and fry the garlic cloves. Be sure to remove the green center. Tomatoes and 1 cup of water. Temperature Med cook for about 30 minutes to break tomatoes. Add Pernod and reduce. Use one or two shots as he sees fit. Adjust seasoning and serve after 10 minutes add the Pernod.

While tomatoes cook, toast rubbed with garlic, cut into cubes and fry, cut briefly in hot oil. Scatter them served on the surface of the soup, or allow customers to do themselves.

emma said...

Pasta! And some herbs cheese at all. It looks so great, if it's just pasta. And he is quick

Squirtle said...

I'm a failure in Asia is now a little, but the vegetarian sushi is fast and easy if you get the ingredients, and you can store all your favorite vegetables in the middle.
This is a simple recipe.
http://www.theppk.com/recipes/vegansushi ...
EDIT-Here is a site I like.
http://www.cok.net/lit/recipes/
Yum
:)

FM said...

I have documented slow things up. But there is no real description, just experience. This is a basic tomato sauce, and other items.

http://home.earthlink.net/ ~ lazyveg /

Lisa said...

) Breakfast burritos (at any time of the day:

receive a packet of flour tortillas and a bag of potatoes Brian O '. Fry the potatoes and add the sausage, cut fake hot dog and wrap.

Enjoy!

kate said...

Here are some simple (and convenient), vegetarian dishes, most of whom are, you can easily add their own meat for the dinner:

* Quesadillas - flour tortillas with cheese, peppers and / or onion. Add some chopped tomatoes, lettuce, sour cream and salsa!

* Veggie Pizza Ranch - Top (pre-pizza with a layer of three cheese ranch dressing, cheese and vegetables, I recommend carrots, tomatoes, broccoli). Bake until it melted by a breath delicious pizza.

* Roasted Tacos - Make a toast in the oven with baked beans and cheese covered. After melted, add lettuce, salsa and sour cream.

* Baked potato with sour cream, butter and / or vegetables (Green Giant has a single serving of broccoli with cheese sauce that goes with it)

* Tater Tot Hot Dish - Putting a layer of frozen Tater Tots in a baking dish mix in a can of cream of mushroom and a dash of milk, the drained corn and cheese. Bake at 450 until melted (about 30-40 minutes). For a version of meat, try a hamburger.

* Make your own MongOlian BBQ with pasta and a bag of frozen vegetables. Mix all ingredients in a saucepan with a little taste of the sauce / oils (soy sauce, hoisin sauce, sesame oil, garlic, etc. served) with a side length of rice.

* Tomato soup and grilled cheese - brush the loaves with olive oil and garlic powder (or garlic) for a little variety

Finally: Some sites have large portions of vegetarian or meatless. Review and print them on cards.

My favorite http://allrecipes.com/Recipes/Everyday-C ...

Emi C said...

I have a good recipe for you! And easy. It is a very colorful and tasty salads. Basically, a little rice to cook, but not the soft kind - try a meadow and an oven and then follow the instructions. Then cut a little red, yellow / orange and green pepper and a little corn, green peas from a can years ago the freezer or fresh cooked and lightly cooked.

That is all. Easy to do too much candy for the eyes, refreshing and light. And tastes good.

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